Joining the macaroon (Ladurée, Pierre Hermé etc), then cupcake (Chloé S, Berko etc) craze, here comes a new vogue in patisserie: the cream puff. This original new cake concept in the Northern Marais, just next door to Comme des Garçons Play, is dedicated to choux pastry puffs: bite-size balls of light-as-a-feather choux pastry filled with [...] [...]


